Easy Holiday Peppermint Bubbly
Ingredients for 1 Drink:
1 shot Peppermint Schnapps
Champagne
1 mini candy cane stick
Glass Rim:
Melted Chocolate
Peppermint candy pieces
How-To:
First & foremost: Grab a cutie champagne flute! Melt some chocolate on a small plate and crush up some candy cane pieces. Dip the rim of the champagne flute into the melted chocolate and then into the candy cane pieces. The chocolate may drip a tiny bit down the glass while it's hardening, but I think it enhances the holiday vibes!!
Next: Pour the shot of Peppermint Schnapps into the rimmed champagne glass and fill the rest of the glass with champagne.
Finally: Throw a mini candy cane into the glass and serve!
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